Dinner · Tuesday to Sunday
The Menu
Handmade pasta, grilled favorites and Italian classics.
Starters
Grilled Ciabatta
4Pugliese olive oil
Arancini
15Fontina cheese, saffron, lemon yogurt
Eggplant Parmigiana
18Mozzarella, pomodoro, basil
Burrata
18Tomato, aged balsamic, EVOO, basil
Calamari
19Shishito peppers, pomodoro, scallions
Antipasti
21Prosciutto di Parma, 24-month Parmigiano Reggiano, giardiniera, zeppoles
Blue Fin Crudo
24Cucumber, fennel, tangerine, pistachio
Grilled Octopus
25Bell pepper, endive, Castelvetrano olives
Soup & Salad
Cesare Salad
13Anchovy, romaine, shaved Parmigiano
Arugula Salad
14Crispy artichoke, red onion, fall squash, pine nuts, balsamic vinaigrette
Cioppino
18Clams, mussels, red snapper, calamari, shrimp, tomato
Pasta
Fettuccine Alfredo
22Parmigiano, butter, cream
Campanelli Funghi
24Wild mushrooms, white wine, black truffle
Spaghetti Nerano
25Pecorino, zucchini, garlic, mint
Cavatelli Puglia
25Italian sausage, broccoli rabe, Calabrian chili, garlic, bread crumbs
Pinwheel Lasagna
25Ricotta, pomodoro, oregano
Rigatoni Amatriciana
27Guanciale, tomato sugo, black pepper
Mafaldine Bolognese
27Beef ragu, aged Parmigiano, basil
Spaghetti Vongole
27Clams, white wine, garlic, parsley
Ravioli Valentino
50Lobster, shrimp, vodka sauce
Entrée
Chicken Parmigiana
32Mozzarella, spaghetti pomodoro
Red Snapper Livornese
34Cherry tomatoes, fennel, capers, olives
Atlantic Salmon
36Zucchini, coriander, lemon beurre blanc
Lamb Shank Ossobuco
40Polenta, horseradish gremolata
From the Grill
Prime Filet 6 oz
55Mashed potatoes, seasonal vegetables
Veal Chop Saltimbocca 14 oz
65Prosciutto di Parma, white wine, sage, mashed potatoes
Prime Ribeye 16 oz
75Mashed potatoes, seasonal vegetables, salsa verde
Desserts
Sfingi
12Ricotta dumplings, honey, crushed pistachios
Panna Cotta
14Vanilla, bruléed sugar, banana mascarpone foam
EVOO Cake
14Whipped mascarpone, lemon, seasonal fruit
Chocolate Mousse Tiramisu
14Espresso, mascarpone, cocoa, coffee liqueur, lady fingers
Bombolini
12Italian doughnut, gelato-filled. Choice of pistachio, chocolate or stracciatella
Gelato
7Choice of pistachio, chocolate or stracciatella
A 20% gratuity is added to parties of six or more. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Gluten-free options are available on request.